Handmade wares for the home... Black stoneware designed by Nelson Sepulveda, Blown glass table ware, weavings in silk, wool and coton, carpets, olive wood bowls, hammered copper and many other articles. And Restaurant… Nearly all ingredients are organic and the menues are influenced by our three cultures – English, French and Tunisian Couscous on Saturdays and Sundays or to order (Lamb, meatballs, and at least seven vegetables...14€) Brunch Saturdays and Sundays… French : scrambled eggs on toast, grilled tomatoes and mushrooms + croissant, baguette + butter + marmelade + fresh orange juice, tea , coffee or hot chocolate – 12€. English : scrambled eggs, grilled tomatoes,mushrooms, bacon, sausage, baked beans + fresh juice, tea, cofféé or chocolate, baquette, jams and marmelade + pancake – 18€. During the week different menues every day. Simple and savoury. For example: Vegetable soup 6€, Broccoli quiche with mixed salad 9€ Roast filet of porc with steamed apples and fresh mashed potatoes plus vegetable12€. Formule for midday. Soup + main dish or Main dish + dessert – 12€. Desserts: Apple or banana crumble. We are also open in the evenings for planned receptions. Up to 25 people.